Tannin Wine Bar & Kitchen

Join Us for an Exploration of Wine

What makes it fun

At Tannin Wine Bar & Kitchen, we believe that great wine and food experiences should be available to everyone. We strive to create an inclusive, approachable atmosphere where guests can relax and explore new wines and flavors. Our extensive wine by-the-glass list features a variety of wines from all over the world, so there's always something new to discover. We invite you to come explore with us!

Google Reviews

4.6

Based on 1177 reviews

Heather Alpaugh

03:23 24 Nov 25

We have been to Tannin once or twice before and the experience has always been excellent. The food was 10/10 and our server (Maggie) was incredibly kind and wonderful. If you go there, ask for her section! Also, try the crispy shrimp and fudge peanut butter cookies. Both were the highlight of the meal. We will definitely be back again.

Holly Dickinson

04:19 23 Nov 25

Food was excellent. Unfortunately, our server did not check on us hardly at all, the 4 of us all had empty water glasses multiple times and only had one napkin after asking for it. Fairly noisy as well.

Castina Cooper

01:57 22 Nov 25

1st time was a nice experience.

Don Seto

17:19 17 Nov 25

a group of 7 of us came here. apps were good. their vegetarian options aren't plentiful and offer one of us ordered it, I would not say very good either. no real protein in their vegetarian option. I had the waygu burger and asked to have it cooks to the chef's preference which the server said was medium. when I got it, not pink to be seen. OK, I honestly not a waygu burger guys but I know cooked through is not how it should be cooked. burger was tasty but overdone. cocktails were nice. overall this place is ok but for the price I expected food to be on point. service was really good so that was great. not sure if I need to come here again.

Katlin Dunsing

23:33 16 Nov 25

Food was absolutely phenomenal! Goat cheese and mushroom tart was great and the Wagyu burger was full of flavor and cooked too perfection. Highly recommend the pork chop as well.

Angela Williams-Crane

01:42 21 Nov 24

Wonderful place! The humus was amazing. The steak was cooked well. The red wine flight nice

Bobby Trolinger

22:18 20 Nov 24

stuart aldridge

03:27 19 Nov 24

Currently enjoying their pesto gnocchi and loving my best life. Good food done well at an appropriate price. Stellar service to boot!

Carlos Perez

15:08 17 Nov 24

Amazing bar, amazing food!

Alex Trout

04:53 07 Nov 24

Lovely place - filled with excitement even during the late afternoon.
Enjoy the charcuterie plate.

Jin Kang

01:55 26 Nov 23

My wife and I got the prix fixe menu and I would say the food here is average/good depending on the course, but not great (7/10). However the service and atmosphere is great hence the 4/5 stars. The highlight is honestly the dessert! I’d come back, I’d try another dish, but I wouldn’t spend money on the prix fixe menu again. Most likely just a desert and wine!

Daniel Schwartze

01:05 20 Nov 23

Turner Marsolek

15:16 18 Nov 23

David Gray

19:11 16 Nov 23

Amazing food! Great service and nice atmosphere.

Ron Powell

17:25 12 Nov 23

Chad Tillman

14:19 13 Jun 22

My wife and I have always loved going into Tannin for the wine and food offerings. The food has always been top notch as well as the wine
wine selection being broad but approachable. Very excited to see Tom Tobone continue to create amazing food! See you soon!!!

Jenny Wang

16:02 28 May 22

Tannin Wine bar accommodated my group of 20 amazingly! They handled a last minute addition and we’re okay with us changing the table layout last minute. Kathy was so easy to coordinate with and Abby was the best server! Would 100% recommend for large groups! The espresso martini was delicious as well as the shrimp. Thank you so much for a wonderful experience.

Oscar Vallecillos

18:30 22 Jan 22

The food was excellent and the decor is neat. Definitely feels like a somewhat upscale but casual location. The menu is unique and the food we had was great, so we are compelled to come back to try more. I had the ox tails as my main course and it was great.